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Batun onions are a representative of perennial vegetables grown for the sake of vitamin greens. This is an unpretentious plant that can live almost everywhere, and only in the Far North there are small problems with its agricultural technology. The trampoline is popular primarily because its harvest is one of the first in the garden.

Non-specialists believe that it is easy to grow good large onions. This is not so: onions, a common and much needed vegetable, are a capricious crop, and they will never grow well with a careless owner.

Onions are the most popular vegetable crop grown in home gardens. Fresh juicy green feathers are an indispensable ingredient in summer salads; onions are used as a flavoring additive to soups and main courses. Thanks to the presence of phytoncides and ascorbic acid, a spicy vegetable is one of the best vitamin remedies that protect us from many diseases. The success of growing this garden crop depends on care, an important component of which is feeding.

Onions are an unpretentious culture. However, sometimes, when growing this vegetable, gardeners are faced with the fact that small light spots appear on green feathers or the tips of the leaves turn yellow. And sometimes the entire onion bed turns completely yellow. To prevent this from happening, it is necessary to carry out a set of preventive measures and observe the rules of agricultural technology.

It only seems at first that growing an onion is a simple matter that does not require special knowledge: stick an onion into the ground and water, that's all. But in practice, it turns out that various feedings are required, the choice of which depends on the purpose of growing the onion - to obtain green feathers or large and juicy turnips. For those who decided to plant onions in their personal plot, advice and recipes for feeding, tested in practice, will come in handy.