Cherries and cherries

Growing cherries: we do simple work with pleasure

Cherries are widely distributed almost all over the world. Many countries are engaged in the cultivation and processing of fruits. But unfortunately, a decline in the popularity of this culture is outlined. To grow this amazing tree, you need to know all the subtleties and secrets of its agricultural technology. And believe me, growing cherries is very simple.

Cherries in the Moscow region: not a sweet dream, but a reality

The cherries are delicious, juicy and very healthy. For a long time, the cultivation of sweet cherry in the Moscow region remained a sweet dream of gardeners. But at the end of the last century, dreams came true: winter-hardy varieties were bred, which gardeners immediately fell in love with. But the cultivation of cherries in the Moscow region requires responsibility. This welcome guest from Asia Minor has her own tastes and preferences. She even loves to grow in a flower bed like a flower. This article will tell you how to please a sweet cherry sissy and get a good harvest.

Varieties and types of cherries: their features for different regions of Russia and Ukraine

Cherry blossom in spring is an unforgettable sight. A white-pink cloud like a magical vision enchants the owners of summer cottages and gives hope for a rich harvest in summer. For expectations to come true, the gardener must choose the right varieties for his climatic zone.

Cherry varieties Vocation: features of growing and care

Gardeners and culinary experts call cherries the "queen of berries". And not without reason, because practically on every garden plot there is a tree dotted with ruby ​​berries. But some varieties are loved especially, for example, Cherry Vocation. It is appreciated for its unpretentiousness, frost resistance, rich taste and aesthetically pleasing appearance. Of course, like any berry crop, Vocation requires proper care and attention.

Cherry Zhivitsa - frost-resistant fruitful variety

Cherry has been cultivated since ancient times. It was first described in the 3rd century BC. the ancient Greek botanist Theofast. The main task of breeders of our time is to create species that are resistant to adverse conditions and pathogens. Now about 1000 varieties of crops are known, but the basis of its assortment is only a few that can withstand extremely cold winters and are resistant to diseases. These include cherry Zhivitsa.