Grapes

Grape lovers prefer to feast on not only tasty, but also beautiful berries, large in size. One of the varieties that meet these criteria is the Bulgarian variety Velika. Unfortunately, it is difficult to cultivate in harsh climatic conditions, it is not easy to care for it even in the central regions, but in the southern regions it is one of the most respected industrial grape varieties.

Grapes are planted far not only in the south, and it grows beautifully even in the middle lane, and even to the north. However, this culture requires constant care, including preventive spraying from pests and diseases. And the first such event is usually held in early spring, immediately after the release of the vines from the winter shelter.

Grape care in the new season begins with the correct extraction of the vine from under the winter shelter. When breeding crops in cool temperatures and frosty winters, this is an integral ritual of the gardener. The opening of grapes is carried out taking into account the climatic indicators of the growing region. So, where to start, how to avoid mistakes, in what sequence to open grapes when using a specific shelter option.

Charlie is one of the rather young grape varieties of domestic selection. Although it has not yet been fully explored, growers note its high winter hardiness, good yield, ease of maintenance and the ability to grow in various climatic conditions. It is equally suitable both for fresh use and in winemaking, where they successfully obtain products comparable to grapes from the famous Cabernet Sauvignon variety.

Grapes are one of the most common crops on the planet. In southern countries, the plant has been cultivated since antiquity, but it is able to grow and bear fruit also in northern latitudes. The grapes are grown quite successfully in Scotland, Sweden, Norway, central Russia. Even in the Leningrad Region, enthusiastic gardeners “tame” the vine.